Every box contains 25 pizza bases (1 bases per envelope)
To be stored in Refrigerator (+4°C) with a shelf-life of 60 days from production date
(product available also frozen)
Gluten-free pizzas allow you to meeting the needs of the 1 in 100 people who are gluten-intolerant or allergic to wheat and wheat derivatives.
Our company can offer you the necessary expertise to avoid contamination, enabling you to sell gluten-free pizzas at no additional cost, and without additional labour.
Out of stock