Every box contains 24 pizza bases (3 bases per envelope)
To be stored in Refrigerator (+4°C / +39.2°F)
Shelf life 45 days
The “ancient grains” pizza base uses type 1 flour, which in contrast to conventional flour is produced by grinding the entire grain of wheat.
In combination with type 1 flour, the dough is also composed of flour made from ancient grains non-GMO including re-ground “Senatore Cappelli” durum wheat.
Out of stock