Every box contains 24 pizza bases (3 bases per envelope)

To be stored in Refrigerator (+4°C / +39.2°F)

Shelf life 45 days

The “ancient grains” pizza base uses type 1 flour, which in contrast to conventional flour is produced by grinding the entire grain of wheat.

In combination with type 1 flour, the dough is also composed of flour made from ancient grains non-GMO including re-ground “Senatore Cappelli” durum wheat.

Out of stock